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Start with 10 mL of 30% H2O2 in 3 erlenmeyer flasks.<br> | Start with 10 mL of 30% H2O2 in 3 erlenmeyer flasks.<br> | ||
− | Add detergent and food coloring.<br> | + | Add detergent and food coloring to each flask.<br> |
− | + | To begin the reaction, pour 25-30 mL yeast in each flask<br> | |
− | + | The yeast catalyzes the decomposition of hydrogen peroxide. The oxygen being released from the reaction creates bubbles in the detergent and causes the foam to expand. | |
− | + | ||
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<img src="https://static.igem.org/mediawiki/2016/7/71/T--Concordia--camp5.jpg" width="50%"> | <img src="https://static.igem.org/mediawiki/2016/7/71/T--Concordia--camp5.jpg" width="50%"> |
Revision as of 21:43, 27 August 2016