Difference between revisions of "Team:Pasteur Paris/Results"

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Then, we investigated whether our protein was able to catalyze the <B>biosilification reaction</B>. To do that, we drew inspiration for the <a href="https://2011.igem.org/Team:Minnesota"><B>2011 Minnesota iGEM team</B></a> and their work about Si4 to evaluate the silification process. First, we used a source of silicic acid, the tetraethyl orthosilicate (TEOS), which is an inactive form of silicic acid. By activating it in acidic conditions, we released the free silicic acid (Fig. 9A). After incubation with or without our fusion protein, we determined the quantity of free silicic acid by a spectrophotometric method, since biosilification process consumes silicic acid to form silica (Fig. 9B). We clearly observed a precipitation into the test tube, instead of the negative control (Fig. 10A). By quantifying it by molybdate assay using a standard curve (Fig. 10B), we deduced the corresponding mass of silicic acid left after silification: 33 µg. Before silification, the concentration was 208 µg/ml. The fusion protein led to the production of 175 µg of silica after 2 hours. Therefore, the silification yield after two hours is up to 84% with the protein whereas the yield without the protein is 0% (Fig. 10C). We concluded that our protein worked.   
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Then, we investigated whether our protein was able to catalyze the <B>biosilification reaction</B>. To do that, we drew inspiration for the <a href="https://2011.igem.org/Team:Minnesota"><B>2011 Minnesota iGEM team</B></a> and their work about <B>Si4</B> to evaluate the silification process. First, we used a source of silicic acid, the tetraethyl orthosilicate (TEOS), which is an inactive form of silicic acid. By activating it in acidic conditions, we released the free silicic acid (Fig. 9A). After incubation with or without our fusion protein, we determined the quantity of free silicic acid by a spectrophotometric method, since biosilification process consumes silicic acid to form silica (Fig. 9B). We clearly observed a precipitation into the test tube, instead of the negative control (Fig. 10A). By quantifying it by molybdate assay using a standard curve (Fig. 10B), we deduced the corresponding mass of silicic acid left after silification: 33 µg. Before silification, the concentration was 208 µg/ml. The fusion protein led to the production of 175 µg of silica after 2 hours. Therefore, the silification yield after two hours is up to 84% with the protein whereas the yield without the protein is 0% (Fig. 10C). We concluded that our protein worked.   
 
<img src="https://static.igem.org/mediawiki/2016/2/20/T--Pasteur_Paris--Results9.png" width="100%"  alt="image"/></img>
 
<img src="https://static.igem.org/mediawiki/2016/2/20/T--Pasteur_Paris--Results9.png" width="100%"  alt="image"/></img>
 
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Revision as of 23:32, 19 October 2016