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{{Nagahama}} | {{Nagahama}} | ||
− | + | Attribution ver .Japanese | |
+ | |||
+ | Student | ||
+ | Takuho Otsubo | ||
+ | Team leader and team management. | ||
+ | Presentation of freshers camp, rotary club, 88th Annual meeting of The Genetics Society of Japan and Parent Teacher Association (PTA). | ||
+ | Sponsor acquisition. | ||
+ | Poster session at Science Café. | ||
+ | Introducing our team project in radio program “チャージ730” . | ||
+ | Introducing our team project synthetic biology in radio program “FM彦根クラブ” . | ||
+ | Introducing our team project to Kracie Foods. | ||
+ | Introducing our team project to Team Gifu. | ||
+ | Introducing our team project at the 18th Biwako Environmental Business Exhibition 2015. | ||
+ | Introducing our team project in TV project “あほすき”. | ||
+ | Editing of team wiki. | ||
+ | |||
+ | Kyohei Takekawa | ||
+ | Experiment leader. | ||
+ | Making a great variety of genes parts. | ||
+ | Construction of ispC-ribB(G1085) composite. | ||
+ | |||
+ | Yuhei Kaneda | ||
+ | Making a great variety of genes parts. | ||
+ | Construction of ybjG.dev. | ||
+ | Construction of pgpB.dev. | ||
+ | Poster session at Science Café. | ||
+ | |||
+ | |||
+ | Shinsei Yamamoto | ||
+ | Making a great variety of genes parts. | ||
+ | Construction of yajO coding. | ||
+ | Introduction our team project at Lake Biwa Environmental Business Messe. | ||
+ | Poster session at Science Café. | ||
+ | Editng Project Video. | ||
+ | |||
+ | |||
+ | Humika Kitagawa | ||
+ | Editing of team wiki. | ||
+ | |||
+ | Kenta Murayama | ||
+ | Poster session at Science Café. | ||
+ | Author of open campus poster. | ||
+ | Management of 88th Annual meeting of The Genetics Society of Japan. | ||
+ | Editing wiki. | ||
+ | |||
+ | Kosuke Nakasima | ||
+ | Editing wiki. | ||
+ | |||
+ | Mayu Koike | ||
+ | Editing wiki | ||
+ | Execution of a poster session at open campus. | ||
+ | |||
+ | Yuka Goto | ||
+ | Editing wiki | ||
+ | Execution of a poster session at open campus. | ||
+ | RT-PCR | ||
+ | Checking quantity of recombinant E.coli ’s transcription made last year. | ||
+ | Checking quantity of recombinant E.coli ’s transcription made this year. | ||
+ | POC: Checking what kind of foods farnesol effect for. | ||
+ | POC: Checking if how much farnesol’s density effect for growth of Staphylococcus aureus. | ||
+ | |||
+ | Kesuke Kamada | ||
+ | Editing wiki. | ||
+ | RT-PCR | ||
+ | Checking quantity of recombinant E.coli ’s transcription made last year. | ||
+ | Checking quantity of recombinant E.coli ’s transcription made this year. | ||
+ | POC: Checking what kind of foods farnesol effect for. | ||
+ | POC: Checking how much farnesol’s density effect for growth of Staphylococcus aureus. | ||
+ | qPCR | ||
+ | GC/MS | ||
+ | |||
+ | Huma Shioda | ||
+ | POC: Checking farnesol, geraniol and ethanol effect for the mold which increases from bread. | ||
+ | Doing experiment if how farnesol geraniol and Hexane effect for growth of Staphylococcus aureus, Yeast, E.coli and Bacillus natto. | ||
+ | Checking Enhancement of farnesol tolerance by MarA. | ||
+ | |||
+ | Ishikawa | ||
+ | Editing a poster using open campus in Nagahama Institute Of Bio-Science And Technology. | ||
+ | Editing wiki. | ||
+ | |||
+ | Adviser | ||
+ | Ryuhei Minei | ||
+ | Team management. | ||
+ | |||
+ | Eshin Mitsui | ||
+ | Experimental support | ||
+ | |||
+ | Daiki Haraguchi | ||
+ | Experimental support | ||
+ | |||
+ | Toshiharu Otaki | ||
+ | Experimental support | ||
+ | Suggestion our project “Flavorator” in last year. | ||
+ | |||
+ | Instructor | ||
+ | They have supported us very eagarly. We really thanks for and Prof. Atsushi Ogura, Prof Kennosuke Wada and Prof. Kazue Aso. Their support is very useful for us. We grew as a human thanks for our instructor. | ||
+ | |||
+ | Primary PI | ||
+ | Prof. Atsushi Ogura | ||
+ | Prof. Kazue Aso | ||
+ | |||
+ | Secondary PI | ||
+ | Prof. Kennosuke Wada. | ||
+ | He accompanies us for Giant Jumboree 2015. | ||
+ | |||
+ | Student instructor | ||
+ | Ryuhei Minei | ||
+ | In last year, he have arranged the idea “Flavorator”. | ||
+ | |||
+ | Nagahama Institute of Bio-Science and Technology | ||
+ | Many professors and assistants of Nagahama Institute of Bio-Science and Technology helped our team project. | ||
+ | |||
+ | Experimental support | ||
+ | |||
+ | “GC and GC-MS” | ||
+ | Prof. Yasushi Kawai | ||
+ | |||
+ | “qPCR” | ||
+ | Prof. Tamio Mizukami | ||
+ | Discussion or Advice | ||
+ | Prof. Shoji Usami | ||
+ | Prof. Yuta Hukuzaki | ||
+ | |||
+ | “Offer of the reasent or labware” | ||
+ | Prof. Tamio Mizukami | ||
+ | Assistant staff Takashi Hamada | ||
+ | |||
+ | Businesslike support | ||
+ | The clerical staff of Nagahama Institute of Bio-Science and Technology | ||
+ | Security guards | ||
+ | Staff of Learning support Center | ||
+ | Library and Information Technology Center | ||
+ | |||
+ | Human practice support | ||
+ | Prof. Toshimichi Ikemura | ||
+ | |||
+ | Cooperation from the public | ||
+ | |||
+ | Other iGEM team | ||
+ | HokkaiboU_Japan | ||
+ | UT-Tokyo | ||
+ | Tokyo_Tech | ||
+ | Gifu | ||
+ | |||
+ | Human practice support | ||
+ | Staff of NHK | ||
+ | Staff of Biwako radio FM Shiga | ||
+ | Staff of Hikone FM Club FM Hjkone | ||
+ | Governor Taizo Mikazuki | ||
+ | Staff of Nagahama City Office | ||
+ | |||
+ | Sponsors | ||
+ | 長浜信用金庫 | ||
+ | |||
+ | |||
+ | |||
+ | |||
+ | |||
+ | サイアヤファーマ株式会社 小林様 | ||
+ | |||
+ | 北近江ビル環境協同組合 長谷様 | ||
+ | |||
+ | キノンビクス | ||
+ | |||
+ | |||
+ | ナカライテスク | ||
+ | |||
+ | |||
+ | マリンフード | ||
+ | |||
+ | |||
+ | マルホ | ||
+ | |||
+ | |||
+ | 冨久や | ||
+ | |||
+ | |||
+ | |||
+ | |||
+ | 光昭 | ||
+ | |||
+ | |||
+ | 山下設計 | ||
+ | |||
+ | |||
+ | ヤンマービジネス 取締役 宮崎様 | ||
+ | |||
+ | 島津理化 | ||
+ | |||
+ | |||
+ | 和研薬 |
Revision as of 09:43, 19 October 2016
Attribution ver .Japanese
Student Takuho Otsubo Team leader and team management. Presentation of freshers camp, rotary club, 88th Annual meeting of The Genetics Society of Japan and Parent Teacher Association (PTA). Sponsor acquisition. Poster session at Science Café. Introducing our team project in radio program “チャージ730” . Introducing our team project synthetic biology in radio program “FM彦根クラブ” . Introducing our team project to Kracie Foods. Introducing our team project to Team Gifu. Introducing our team project at the 18th Biwako Environmental Business Exhibition 2015. Introducing our team project in TV project “あほすき”. Editing of team wiki.
Kyohei Takekawa Experiment leader. Making a great variety of genes parts. Construction of ispC-ribB(G1085) composite.
Yuhei Kaneda Making a great variety of genes parts. Construction of ybjG.dev. Construction of pgpB.dev. Poster session at Science Café.
Shinsei Yamamoto
Making a great variety of genes parts.
Construction of yajO coding.
Introduction our team project at Lake Biwa Environmental Business Messe.
Poster session at Science Café.
Editng Project Video.
Humika Kitagawa
Editing of team wiki.
Kenta Murayama Poster session at Science Café. Author of open campus poster. Management of 88th Annual meeting of The Genetics Society of Japan. Editing wiki.
Kosuke Nakasima Editing wiki.
Mayu Koike Editing wiki Execution of a poster session at open campus.
Yuka Goto Editing wiki Execution of a poster session at open campus. RT-PCR Checking quantity of recombinant E.coli ’s transcription made last year. Checking quantity of recombinant E.coli ’s transcription made this year. POC: Checking what kind of foods farnesol effect for. POC: Checking if how much farnesol’s density effect for growth of Staphylococcus aureus.
Kesuke Kamada Editing wiki. RT-PCR Checking quantity of recombinant E.coli ’s transcription made last year. Checking quantity of recombinant E.coli ’s transcription made this year. POC: Checking what kind of foods farnesol effect for. POC: Checking how much farnesol’s density effect for growth of Staphylococcus aureus. qPCR GC/MS
Huma Shioda POC: Checking farnesol, geraniol and ethanol effect for the mold which increases from bread. Doing experiment if how farnesol geraniol and Hexane effect for growth of Staphylococcus aureus, Yeast, E.coli and Bacillus natto. Checking Enhancement of farnesol tolerance by MarA.
Ishikawa Editing a poster using open campus in Nagahama Institute Of Bio-Science And Technology. Editing wiki.
Adviser Ryuhei Minei Team management.
Eshin Mitsui Experimental support
Daiki Haraguchi Experimental support
Toshiharu Otaki Experimental support Suggestion our project “Flavorator” in last year.
Instructor They have supported us very eagarly. We really thanks for and Prof. Atsushi Ogura, Prof Kennosuke Wada and Prof. Kazue Aso. Their support is very useful for us. We grew as a human thanks for our instructor.
Primary PI Prof. Atsushi Ogura Prof. Kazue Aso
Secondary PI Prof. Kennosuke Wada. He accompanies us for Giant Jumboree 2015.
Student instructor Ryuhei Minei In last year, he have arranged the idea “Flavorator”.
Nagahama Institute of Bio-Science and Technology Many professors and assistants of Nagahama Institute of Bio-Science and Technology helped our team project.
Experimental support
“GC and GC-MS” Prof. Yasushi Kawai
“qPCR” Prof. Tamio Mizukami Discussion or Advice Prof. Shoji Usami Prof. Yuta Hukuzaki
“Offer of the reasent or labware” Prof. Tamio Mizukami Assistant staff Takashi Hamada
Businesslike support The clerical staff of Nagahama Institute of Bio-Science and Technology Security guards Staff of Learning support Center Library and Information Technology Center
Human practice support Prof. Toshimichi Ikemura
Cooperation from the public
Other iGEM team HokkaiboU_Japan UT-Tokyo Tokyo_Tech Gifu
Human practice support Staff of NHK Staff of Biwako radio FM Shiga Staff of Hikone FM Club FM Hjkone Governor Taizo Mikazuki Staff of Nagahama City Office
Sponsors 長浜信用金庫
サイアヤファーマ株式会社 小林様
北近江ビル環境協同組合 長谷様
キノンビクス
ナカライテスク
マリンフード
マルホ
冨久や
光昭
山下設計
ヤンマービジネス 取締役 宮崎様
島津理化
和研薬