Difference between revisions of "Team:Cornell NY/Integrated Practices"
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<p style="padding-top:150px;padding-bottom:130px;padding-left:10px;color:black"> Cornell iGEM’s multifaceted approach to tackling mastitis is innovative and different, but even still, we know that we cannot do this alone. We have spent each stage of our project visiting and interacting with experts in the field, making decisions carefully with the feedback of current dairy farmers in mind. We approached the project with human-centered design in three stages. First, inspiration. We derived our ideas from what was needed in the mastitis industry. Next, ideation. We sketched out prototypes and brought them to the farmer. And finally, implementation. We created our product. And at this stage, we knew that what we had created would be useful, because it was, in essence, the farmer, who had directed us throughout the process. | <p style="padding-top:150px;padding-bottom:130px;padding-left:10px;color:black"> Cornell iGEM’s multifaceted approach to tackling mastitis is innovative and different, but even still, we know that we cannot do this alone. We have spent each stage of our project visiting and interacting with experts in the field, making decisions carefully with the feedback of current dairy farmers in mind. We approached the project with human-centered design in three stages. First, inspiration. We derived our ideas from what was needed in the mastitis industry. Next, ideation. We sketched out prototypes and brought them to the farmer. And finally, implementation. We created our product. And at this stage, we knew that what we had created would be useful, because it was, in essence, the farmer, who had directed us throughout the process. | ||
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Revision as of 07:17, 12 October 2016
Practices
Our Story + Map
Cornell iGEM’s multifaceted approach to tackling mastitis is innovative and different, but even still, we know that we cannot do this alone. We have spent each stage of our project visiting and interacting with experts in the field, making decisions carefully with the feedback of current dairy farmers in mind. We approached the project with human-centered design in three stages. First, inspiration. We derived our ideas from what was needed in the mastitis industry. Next, ideation. We sketched out prototypes and brought them to the farmer. And finally, implementation. We created our product. And at this stage, we knew that what we had created would be useful, because it was, in essence, the farmer, who had directed us throughout the process.
