Notebook
Protocol
Oligo Name | Sequence (5' to 3') |
---|---|
O1 (97nt) | CTACTAGCTGCACGACGTAGTGGGTTGGGTCTAACTCCACTGGGTAGGGTCGTCGAGCTCACGTGCGTCACGCGCGATAGTCGA GTGCTGCTGAGTA |
O2 (67nt) | CTACGAGTGATGACGAGACATGTGACAGTGCACACTATGTGCGCTCATCGCACGATAGCAGACGACG |
O3 (84nt) | TGACGCACGTGAGCACTGCTATCGTGCGATGAGCGCACATAGACTGACACACGCATGACGCTATCGCAGCACGACTATCGCGCG |
O4 (84nt) | GTCTCGTCATCACACGTGCAGCTAGTAGTACTCAGCAGCACAGCTGCGATAGCGTCATGCGTGTGTCAGAGTGCACTGTCACAT |
O5 (30nt) | ATGGCACCCAGTGGAGTTAGACCCTGATTG |
For the analysis of strand displacement, equimolar (10μM final) DNA nanostructure and nucleic acid input are mixed and incubate at room temperature for 30 minutes in a shaker. The mixture (5μl, 10μM) is then loaded to 12% polyacrylamide gel. The gel is run at a constant voltage of 100V. GelRed is used to prestained the gel.
Detecting G-quadruplex
DNA nanostructure (100nM final), nucleic acid input (100nM final) and hemin (400nM) are added to 23μl buffer (50 mM Tris–HCl, 150 mM NH4Cl, 20 mM KCl, and 0.03% Triton X-100, pH 7.5). The mixture is incubated at room temperature for 30 minutes in a shaker. 100μl 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) solution (from Roche CAT ELISA Kit) and 15μl H2O2 (12mM final) are added to the mixture, making the final volume to be 150μl. The reaction mixture is transferred to a 96-well plate and absorbance at 420nm is measured with a microplate spectrophotometer.
LB Agar
Specification
A piece of LB Aagar (Antibiotic resistance: Chloramphenicol)
Storage
4°C
Materials | Quantity |
---|---|
Distilled water | ~1 L |
Agar | 15 g |
NaCl | 10 g |
Tryptone | 10 g |
Yeast Extract | 5 g |
Chloramphenicol (25 μg/mL) | Small amount |
Steps
1. Mix thoroughly the above (except the antibodic) with 1L of distilled water.
2. Autoclave at 121°C for 15 minutes.
3. Let the agar to cool down to 55°C in room condition.
4. Add at a concentration 25ug/mL of chloramphenicol to the cooled agar.
5. Aseptically, pour ~20mL LB agar per 10cm polystyrene Petri dish for the plates to growth E. coli DH10B.
6. Cover with lid and allow the plates to cool for 30-60 minutes at room temperature, or until set.
7. Label the bottom of plates as with antibiotic resistance 'CmR' and store it plastic bags at 4°C.
8. For those with colonies, seal them with parafilm and store them separately at 4°C.