Difference between revisions of "Team:Virginia/References"

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<li>WHO (2004). Laboratory Biosafety Manual (World Health Organization).</li>
 
<li>WHO (2004). Laboratory Biosafety Manual (World Health Organization).</li>
 
<li>(2004). Safety of Genetically Engineered Foods: Approaches to Assessing Unintended Health Effects (Washington, D.C.: National Academies Press).</li>
 
<li>(2004). Safety of Genetically Engineered Foods: Approaches to Assessing Unintended Health Effects (Washington, D.C.: National Academies Press).</li>
 +
<li>iGEM Headquarters Safety/White List - 2016.igem.org.</li>
  
 
</ol>
 
</ol>

Revision as of 23:59, 19 October 2016

← Safety

  1. Mandell, Daniel J., Marc J. Lajoie, Michael T. Mee, Ryo Takeuchi, Gleb Kuznetsov, Julie E. Norville, Christopher J. Gregg, Barry L. Stoddard, and George M. Church. "Corrigendum: Biocontainment of Genetically Modified Organisms by Synthetic Protein Design." Nature 527.7577 (2015): 264. Web.
  2. Nanduri, V.B., Goldberg, S., Johnston, R., and Patel, R.N. (2004). Cloning and expression of a novel enantioselective N-carbobenzyloxy-cleaving enzyme. Enzyme and Microbial Technology 34, 304–312.
  3. Shlomiya Bar-Yam, Jennifer Byers-Corbin, Rocco Casagrande, Florentine Eichler, Allen Lin, Martin Oesterreicher, Pernilla Regardh, R. Donald Turlington, and Kenneth A. Oye (2012). The Regulation of Synthetic Biology (SynBERC).
  4. Department of Health and Human Services (2016). NIH Guidelines for Research Involving Recombinant or Synthetic Nucleic Acid Molecules (National Institute of Health).
  5. Sarah R. Carter, Ph.D., Michael Rodemeyer, J.D., Michele S. Garfinkel, Ph.D., and Robert M. Friedman, Ph.D. (2014). Synthetic Biology and the US Biotechnology Regulatory System: Challenges and Option (J. Craig Venter Institute).
  6. Biello, David. "Genetically Modified Crop on the Loose and Evolving in U.S. Midwest." Scientific American. N.p., 06 Aug. 2010. Web. 08 Oct. 2016.
  7. By Re-designing/refactoring a Simple Living System We Hope to Learn How to Better Couple (and Decouple) Our Designed Systems from Their Host Environment. "Synthetic Biology: FAQ." OpenWetWare RSS. N.p., n.d. Web. 08 Oct. 2016.
  8. "Meet the Microbes Eating the Gulf Oil Spill [Slide Show]." Scientific American. N.p., 15 Aug. 2013. Web. 08 Oct. 2016.
  9. Helen Knight | MIT News Correspondent. ""Kill Switches" Shut down Engineered Bacteria." MIT News. N.p., 11 Dec. 2015. Web. 08 Oct. 2016.
  10. Kato, Yusuke. "An Engineered Bacterium Auxotrophic for an Unnatural Amino Acid: A Novel Biological Containment System." PeerJ. PeerJ Inc., 2015. Web. 08 Oct. 2016.
  11. "Monsanto vs Farmer." The Grand Disillusion. N.p., 23 Apr. 2009. Web. 14 Oct. 2016.
  12. "Schmeiser’s Battle for the Seed." Schmeiser's Battle for the Seed. Institute of Science in Society, n.d. Web. 14 Oct. 2016.
  13. Courtesy Www.openwebdesign.org / Modified: Jorge Mayer. "Golden Rice Project." Vitamin A Deficiency. N.p., n.d. Web. 14 Oct. 2016.
  14. Jian Yang VFDB: Virulence Factors of Bacterial Pathogens.
  15. WHO (2004). Laboratory Biosafety Manual (World Health Organization).
  16. (2004). Safety of Genetically Engineered Foods: Approaches to Assessing Unintended Health Effects (Washington, D.C.: National Academies Press).
  17. iGEM Headquarters Safety/White List - 2016.igem.org.