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<h2><font face ="Poiret One" color="white">Pearl Tu</font></h2> | <h2><font face ="Poiret One" color="white">Pearl Tu</font></h2> | ||
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+ | I am a Master student in Public Health, majoring in Nutritional Sciences. I first joined iGEM as Human Practice leader with The Chinese University of Hong Kong in 2012, and this year, 2016, I am back to iGEM as Human Practice advisor. While products of Synthetic Biology are appearing in food processing, I am interested in seeing how the gap between general public and profession in Synthetic Biology has been addressed in the last 4 years! | ||
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+ | <h2><font face ="Poiret One" color="white">Caleb</font></h2> | ||
<p> <font face ="Poiret One" color="white"> | <p> <font face ="Poiret One" color="white"> | ||
I am a Master student in Public Health, majoring in Nutritional Sciences. I first joined iGEM as Human Practice leader with The Chinese University of Hong Kong in 2012, and this year, 2016, I am back to iGEM as Human Practice advisor. While products of Synthetic Biology are appearing in food processing, I am interested in seeing how the gap between general public and profession in Synthetic Biology has been addressed in the last 4 years! | I am a Master student in Public Health, majoring in Nutritional Sciences. I first joined iGEM as Human Practice leader with The Chinese University of Hong Kong in 2012, and this year, 2016, I am back to iGEM as Human Practice advisor. While products of Synthetic Biology are appearing in food processing, I am interested in seeing how the gap between general public and profession in Synthetic Biology has been addressed in the last 4 years! |
Revision as of 05:04, 18 August 2016