Line 80: | Line 80: | ||
<li><b>Myriam Mederic</b> for her hard work and encouragement</li> | <li><b>Myriam Mederic</b> for her hard work and encouragement</li> | ||
<li><b>Sabrina Rousseau</b>, researcher engineer, for her advices during all the internship</li> | <li><b>Sabrina Rousseau</b>, researcher engineer, for her advices during all the internship</li> | ||
+ | <li><b>Martin Teichman</b>, researcher, who helped a lot for the EpiCRISPR part by giving many advices on our several strategies</li> | ||
</ul> | </ul> | ||
Revision as of 23:23, 16 October 2016
![](https://static.igem.org/mediawiki/2016/a/ab/LogoTeamBordeaux.png)
This year, iGEM Bordeaux is a great team with big dreams. Composed by 22 students, we all work together in order to success our iGEM adventure. We were not alone and many people helped us to accomplish our goals. iGEM Bordeaux presents: First, we want to thank the European Institute of Chemistry and Biology for hosting us all the year for our internships and meetings. During the internship, our team had to use several machines which not belong to our lab. That’s why we had to collaborate many times with the neighbor labs. Thank you to: All the photos hosted in this wiki was made by our teamWorking together makes you better
It is like a recipe, we need many ingredients to make a good meal. iGEM Bordeaux represents the french gastronomy, because we worked together through the year and everyone contributed by doing specific works. We divided the group and each one had a special task but there were some teammates who were involved in different fields of the project.Let's go to discover our multidisciplinary team !
The Laboratory
European Institute of Chemistry and Biochemistry
Our team
We thank him a lot for everything, iGEM Bordeaux is nothing without him.
Thank you for helping us on the bioinformatic project with your advices.
She helped and gave advices in different fields. Thank to her experience in the competition, iGEM has no secret for us!
Thank for the precious help on the bioinformatic part and the wiki design. She managed the event organization of the Public Engagment part and also make us wonderful sleeping hats.
Thank for their advices on labwork and strategies for the main project.
The rest of the team, our young recruits who works like fools during all the year. Work Repartition
Protocols
Labwork
Modeling part
Special thanks to Julien Estebeteguy, bioinformatics student who helped us by checking and debugging our code.
Wiki Text
Special thanks to Jérémy Le Coz, bioinformatics student to help us on some code for the JavaScript part.
Sponsoring and communication
Special thanks to Jérémy Le Coz and Antoine Guynot de Boismenu for their help on the sponsoring folder and for the design of our logo
Organization of Apéro Science
For the first edition, special thanks to Marc Chevalier from Talence Developpement Innovation for helping us to find the place to organize our Apéro Science.
Also thanks to Denis Dupuy and José-Eduardo Gomes for their intervention on GMOs.For the second edition, special thanks to Marie Beurton Aimar for helping us to find the place to organize our Apéro Science and the Bioinformatics Master Degree Association of Bordeaux for their help on the logistic organization.
Also thanks to Denis Dupuy, François Gonon, Estelle Dumas-Mallet, Dominique Rolin, Alain Girard and Arthur Rafié for their interventions on Science and Media.Poster
Presentation
Photos Credits