TiffanyChien (Talk | contribs) |
TiffanyChien (Talk | contribs) |
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<p class="content-image" style="text-align:center !important;">Figure 1. Remained leaf disks in the pre-test with the Hv1a and Hv1a-lectin.</p> | <p class="content-image" style="text-align:center !important;">Figure 1. Remained leaf disks in the pre-test with the Hv1a and Hv1a-lectin.</p> | ||
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+ | <p class="content">Figure 1. shows the pictures of the remained leaf disks after twelve hours of feeding assays. After we had done the feeding assays on tobacco cutworms with the three dilution ratio, we measured the area with the software ImageJ.</p> | ||
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<img src="https://static.igem.org/mediawiki/2016/e/e6/NCTU_FIG2.jpeg" class="picture"> | <img src="https://static.igem.org/mediawiki/2016/e/e6/NCTU_FIG2.jpeg" class="picture"> | ||
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− | <p class="content">Figure 2. shows the percentage of the average remained area on the leaf disks. <b>The higher</b> the bar is, the larger the remained leaves area is. The observed phenomenon can be analyzed below.</p> | + | <p class="content">Figure 2. shows the percentage of the average remained area on the leaf disks. <b>The higher</b> the bar is, <b>the larger the remained leaves area</b> is. The observed phenomenon can be analyzed below.</p> |
<li class="list">With the leaves applying E. coli for a negative control, the remained leaves area with Pantide were all more than that of E. coli. It shows that the sonicated LB solution containing Hv1a/Hv1a-lectin(see the SDS-PAGE) decreases the appetite of tobacco cutworm.</li> | <li class="list">With the leaves applying E. coli for a negative control, the remained leaves area with Pantide were all more than that of E. coli. It shows that the sonicated LB solution containing Hv1a/Hv1a-lectin(see the SDS-PAGE) decreases the appetite of tobacco cutworm.</li> |
Revision as of 12:34, 18 October 2016