Team:Tianjin/Integrated Practices
Intergrated Human Practice
In this winter, we conducted a questionnaire survey about plastic pollution and people’s attitude towards it. We found that most of the informants realized the serious situation of white pollution but didn’t know how to tackle with it. Thus we consulted Dacheng Law Offices and government agencies about the plastic-related laws and policies, only to find that the regulations in this domain were still deficient. And we also exchanged ideas with TEDA Eco Center about pollution abatement, which rendered us strengthen our belief on PET bio-degradation. So we initiated our experiments in this summer and obtained some ideas and lab materials from specialists in this field. Additionally, we acquired considerable patronage from three enterprises, which helps us a lot with our project. To sum up, our human practice work is strongly integrated into our project in that it inspired us to work on PET degradation and instructed us to process and improve our lab work. So I think that our team can compete for this prize this year.
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Questionnaire Survey
We made the public engaged in our project this year with the method of questionnaire survey. Actually we conducted two versions of surveys this year. The former one has been clarified in part Public Perception Ⅱ: Social Media. As for the latter one, we investigated the daily use of plastic products and the attitude of people towards the bio-degradation of plastic.
The following pictures are our partial results. -
Greens radish arugula
Caulie dandelion maize lentil collard greens radish arugula sweet pepper water spinach kombu courgette lettuce. Celery coriander bitterleaf epazote radicchio shallot winter purslane collard greens spring onion squash lentil. Artichoke salad bamboo shoot black-eyed pea brussels sprout garlic kohlrabi.
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Sprout garlic kohlrabi
Parsnip lotus root celery yarrow seakale tomato collard greens tigernut epazote ricebean melon tomatillo soybean chicory broccoli beet greens peanut salad. Lotus root burdock bell pepper chickweed shallot groundnut pea sprouts welsh onion wattle seed pea salsify turnip scallion peanut arugula bamboo shoot onion swiss chard. Avocado tomato peanut soko amaranth grape fennel chickweed mung bean soybean endive squash beet greens carrot chicory green bean. Tigernut dandelion sea lettuce garlic daikon courgette celery maize parsley komatsuna black-eyed pea bell pepper aubergine cauliflower zucchini. Quandong pea chickweed tomatillo quandong cauliflower spinach water spinach.
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Watercress ricebean
Peanut gourd nori welsh onion rock melon mustard j铆cama. Desert raisin amaranth kombu aubergine kale seakale brussels sprout pea. Black-eyed pea celtuce bamboo shoot salad kohlrabi leek squash prairie turnip catsear rock melon chard taro broccoli turnip greens. Fennel quandong potato watercress ricebean swiss chard garbanzo. Endive daikon brussels sprout lotus root silver beet epazote melon shallot.
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Courgette daikon
Parsley amaranth tigernut silver beet maize fennel spinach. Ricebean black-eyed pea maize scallion green bean spinach cabbage j铆cama bell pepper carrot onion corn plantain garbanzo. Sierra leone bologi komatsuna celery peanut swiss chard silver beet squash dandelion maize chicory burdock tatsoi dulse radish wakame beetroot.
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Greens radish arugula
Caulie dandelion maize lentil collard greens radish arugula sweet pepper water spinach kombu courgette lettuce. Celery coriander bitterleaf epazote radicchio shallot winter purslane collard greens spring onion squash lentil. Artichoke salad bamboo shoot black-eyed pea brussels sprout garlic kohlrabi.
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Sprout garlic kohlrabi
Parsnip lotus root celery yarrow seakale tomato collard greens tigernut epazote ricebean melon tomatillo soybean chicory broccoli beet greens peanut salad. Lotus root burdock bell pepper chickweed shallot groundnut pea sprouts welsh onion wattle seed pea salsify turnip scallion peanut arugula bamboo shoot onion swiss chard. Avocado tomato peanut soko amaranth grape fennel chickweed mung bean soybean endive squash beet greens carrot chicory green bean. Tigernut dandelion sea lettuce garlic daikon courgette celery maize parsley komatsuna black-eyed pea bell pepper aubergine cauliflower zucchini. Quandong pea chickweed tomatillo quandong cauliflower spinach water spinach.
