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+ | ==Characterization of various Avidin variants== | ||
+ | |||
+ | {|class="wikitable" | ||
+ | !Protein | ||
+ | !Molar mass [Da] | ||
+ | !isoelectric point (pI) | ||
+ | !ε<sub>280</sub> [M-1xcm-1] | ||
+ | !K<sub>D</sub> | ||
+ | ! | ||
+ | |- | ||
+ | |Streptavidin | ||
+ | | | ||
+ | | | ||
+ | | | ||
+ | | | ||
+ | | | ||
+ | |- | ||
+ | |Traptavidin | ||
+ | | | ||
+ | | | ||
+ | | | ||
+ | | | ||
+ | | | ||
+ | |- | ||
+ | |Streptactin | ||
+ | | | ||
+ | | | ||
+ | | | ||
+ | | | ||
+ | | | ||
+ | |- | ||
+ | |Enhanced monomeric avidin | ||
+ | | | ||
+ | | | ||
+ | | | ||
+ | | | ||
+ | | | ||
+ | |- | ||
+ | |Single chain avidin | ||
+ | | | ||
+ | | | ||
+ | | | ||
+ | | | ||
+ | | | ||
+ | |- | ||
+ | |} | ||
+ | |||
+ | <hr> | ||
+ | |||
+ | |||
+ | |||
=Kopiervorlagen= | =Kopiervorlagen= | ||
'''Seitenverantwortliche/r: Wird am Schluss gemacht.''' | '''Seitenverantwortliche/r: Wird am Schluss gemacht.''' |
Revision as of 20:08, 12 October 2016
Characterization of various Avidin variants
Protein | Molar mass [Da] | isoelectric point (pI) | ε280 [M-1xcm-1] | KD | |
---|---|---|---|---|---|
Streptavidin | |||||
Traptavidin | |||||
Streptactin | |||||
Enhanced monomeric avidin | |||||
Single chain avidin |
Kopiervorlagen
Seitenverantwortliche/r: Wird am Schluss gemacht.
Literaturreferenz
Literaturreferenz[1]
Bei Google Scholar bitte das APA-Ziteirformat verwenden.
Textformatierung
kursiv
fett
Strich
Links
Wikiinterner Link Team:LMU-TUM_Munich/Materials (As described in the Materials section)
Wikiexterner Link Visit W3Schools
Visit W3Schools
Bilder
Introduction
Design
Experiments
Proof of concept
Demonstrate
Discussion
References
- ↑ Schmidt, T. G., & Skerra, A. (2007). The Strep-tag system for one-step purification and high-affinity detection or capturing of proteins. Nature protocols, 2(6), 1528-1535.